03 Oct LVVR Sparkling Cellars
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index="" side_padding="0"][vc_column width="2/3" css=".vc_custom_1711320642741{padding-right: 10px !important;padding-left: 0px !important;}"][vc_column_text] LVVR Sparkling Cellars [/vc_column_text][social_icons type="circle_social" icon="fa-facebook" use_custom_size="no" size="fa-lg" link="https://www.facebook.com/lvvrsparkling" target="_blank" icon_color="#ffffff" background_color="#8b2b7a"][social_icons type="circle_social" icon="fa-instagram" use_custom_size="no" size="fa-lg" link="https://www.instagram.com/Lvvrsparkling" target="_blank" icon_color="#ffffff" background_color="#8b2b7a"][vc_column_text]17036 N Locust Tree Rd, Lodi CA 95240 www.lvvrsparkling.com Region: Lodi, Amador Owner: Eric Donaldson Winemaker: Eric Donaldson About: LVVR is Lodi's only producer dedicated 100% to traditional method sparkling wine. What began as a small sparkling project has grown into a house focused on bringing out the bright, lively side of Lodi fruit, one bottle-fermented wine at a time. What is your favorite undiscovered grape? Tokay. It has a natural acidity that gives us a strong foundation for sparkling, and its fruit comes through clearly without taking over the wine. What was your first experience with an undiscovered grape? Verdelho. It produces a subtle, delicate base wine that becomes a crisp, clean sparkling wine. That wine opened our eyes to how much potential these lesser-known varieties hold for traditional method production. What do you love most about the undiscovered grapes? The sense of discovery. Many of these varieties have never been made into traditional method sparkling wine, so each one is a chance to find out what it can become. We love taking a grape...
